Spiced Creamy Paprika Chicken
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Tender chicken breast and high protein pasta coated in a rich, creamy paprika sauce made with lactose-free light cream, garlic, red onion and sun-dried tomatoes. Finished with a subtle chilli kick for the perfect balance of comfort and flavour.
A satisfying high protein meal that delivers all the flavour of a creamy pasta dish while staying balanced enough for your weekly meal prep.
✔ High protein
✔ Made with lactose-free light cream
✔ Light spice
✔ Made in small batches
Nutritional Facts
|
Regular 275g |
XL 395g |
|
| Calories | 519 | 753 |
| Protein | 46g | 62g |
| Fats | 21g | 30g |
| Carbohydrates | 37g | 66g |
| Fibre | 5.7g | 9g |
Nutrition values are approximate and may vary slightly.
Why You'll Love It
✓ 45g Protein
✓ Made with Light Lactose-Free Cream
✓ High Protein Pasta
✓ Mild-Medium Chilli Kick 🌶️
Creamy, comforting and packed with flavour, this is the ultimate high protein pasta for the cooler months.
Ingredients: Chicken Breast, Lactose Free Light Cooking Cream (Milk), Protein Pasta Spirals (Durum Wheat Semolina, Wheat Protein, Pea Protein), Chicken Bone Broth, Red Onion, Spinach, Sun-Dried Tomatoes, Extra Virgin Olive Oil, Garlic, Paprika, Dijon Mustard (Mustard Seed), Salt, Onion Powder, Garlic Powder, Cayenne Pepper, Garnish: Parsley.
Mild to medium heat.
Spice Rating: 3/5 – noticeable warmth with a creamy finish.
This meal is prepared fresh and is safe to consume up to 5 days when refrigerated (see label for best before date).
For the best taste and quality, we recommend enjoying within 3–4 days of delivery.
Keep refrigerated at or below 5°C and reheat thoroughly before consuming.
This meal is delivered on Sunday.
We source our chicken from halal suppliers, including Akar Meats. Please note that Lunches By Lily is not halal-certified and our kitchen is not a dedicated halal facility.
